Winter Wheat

General Mills Winter Wheat Flours are milled from the finest hard red winter wheats available. Grown in the traditional wheat belt of middle America, these flours provide the medium protein levels and strength required for the widest variety of baked goods. No matter which one you choose, General Mills delivers the consistent quality you need, bag after bag after bag. When your products have to be at their best, make sure you start with the best. Ask for a General Mills Brand. It's been the bakery standard of quality for over five generations.

Flour Image
    
Code# Flours Uses Description
53722 Harvest King · Soft rolls ·Croissants ·Puff Pastries  · Pita breads  Unbleached, Enriched, Malted
54491 King Wheat · Soft rolls  · Sweet goods  · Thick crust pizza ·Pan breads  Bleached or Unbleached, Enriched and Malted
51791 Doughbuilder · Soft rolls  · Sweet goods  · Thick crust pizza ·Pan breads  Bleached, Enriched and Malted
56441 Pollyanna · Cookies ·Pie crust ·Cream puffs/Eclairs  Unbleached, Unenriched and Unmalted
52981 GM-44 · Thick crust pizza ·Gravies ·Dusting flour  Bleached, Enriched and Malted

 

DESCRIPTION:
A high quality unbleached, enriched, and malted bread flour milled from a selected blend of hard wheats.

COLOR:
Clean, bright creamy white

INGREDIENTS:
Wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid.

Harvest King
Harvest King is an all-purpose baker's bread flour. It provides excellent results in all types of yeast raised products, including soft rolls and pan breads.

Product Specifications(Microsoft Word)

 

DESCRIPTION:
A high quality enriched, malted flour milled from a select blend of hard red winter wheat. Available bleached or unbleached.

COLOR:
Clean, bright creamy white

INGREDIENTS:
Wheat flour bleached, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid.

King Wheat
The standard of the winter wheat flours, King Wheat is our most popular brand. It is widely used in bakeries from the largest wholesaler to the smallest retailer. It has very good tolerance and can be recommended for all types of yeast-raised products.

Product Specifications(Microsoft Word)

 

DESCRIPTION:
A high quality, bleached, enriched and malted flour milled from a select blend of hard red winter wheat.

COLOR:
Clean, bright creamy white

INGREDIENTS:
Wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin

Doughbuilder
Doughbuilder is similar to King Wheat and is a popular brand in its own right. It is extremely versatile and forgiving in all types of yeast-raised products.

Product Specifications(Microsoft Word)

 

DESCRIPTION:
A high quality unbleached, unmalted and enriched flour milled from 100% hard red winter wheat.

COLOR:
Clean, creamy white

INGREDIENTS:
Wheat flour

Pollyanna
Although Pollyanna is made from a selected blend of hard red winter wheat, it has a lower protein level than the other blends. This lower protein level and its untreated composition make it perfect for pastries, pie crust and cookies.

Product Specifications(Microsoft Word)

 

DESCRIPTION:
A quality bleached, enriched, and malted flour milled from a select blend of hard red winter wheat.

COLOR:
Clean, bright creamy white

INGREDIENTS:
Wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin

GM-44
A good economy flour used mainly in the south central and southwest regions. It can be used in any type of yeast-raised product, and is ideal for sauces and gravy as well as for dusting.

Product Specifications(Microsoft Word)